Backpacking Motivation - 6 Weeks South Eastern side Asia - Bangkok to Singapore Overland

Probably the most well-known places for self-sufficient holidaymakers and backpackers, To the south East Asia has gorgeous Buddhist temples, dense jungles, bustling marketplaces, superb food and spectacular culture.

As one of the most competitive locations on the planet where you can vacation individually, you can expect amazing good value as well as the trip of your life. This is a trial schedule for six or seven weeks backpacking Thailand and Peninsular Malaysia.

Take flight into Bangkok. Bangkok will be the epitome of amazing and exhilaration, as the start of many South Eastern Asian activities. It's noisy, intensive, active and dirty. The culture shock may be bewildering but the experience will be unforgettable.

From Bangkok go south by train to Surat Thani, then catch a speedboat to Koh Samui. Spend a couple of weeks in the idyllic beach locations ingesting Tom Yum enjoying and Soups Chang Dark beer.

Khao Sok Nationwide Recreation area: Southern Thailand consists of a location of forest filled withmonkeys and elephants, and funky lodges. Stay and enjoy the trekking for a couple of days.

Phuket, Ko Phi Phi and Krabi: Meander slowly along the Andaman Coastline. Go plunging, or work with a motorbike and discover the beaches independently, if you extravagant it you are able to go water kayaking.

Take a tour bus or train south and into Malaysia. This border traversing is no inconvenience. Once in Malaysia head over to Penang where you can swap your phrasebook and get caught up over a handful of huge metropolis convenience.

Kuala-Lumpur: Less extreme than Bangkok, KL is a simple location to chill out. There's a great deal to view in KL for a couple of days and nights like the Petronas Towers along with the traditional colonial structures.

Singapore: It's pricey, nice and clean, westernised, produced and cozy. Singapore is an overseas center where you could devote two or three days finding the points of interest and experiencing and enjoying the food before traveling by air residence or onto your up coming destination.